Part 1. Baking with Caniche Bakery

Part 1. Baking with Caniche Bakery

Today we visited Caniche French Bakery where Miss Sarah taught us all about sourdough bread cultures. She explained the difference between other types of bread with yeast and sourdough bread. The children also got to roll some croissant dough and taste some of the...

Fieldcote Museum

The children enjoyed visiting Fieldcote Museum to see the journey of the Farmer family as they embarked on their journey to Ancaster. The exhibit explores their life in Ancaster over the past 150 years. The highlight for the children was counting out all the children,...